Foodomics with GCxGC-TOFMS and NMR
In TMIC, we use cutting-edge technologies and equipment to provide analytical services that are assisting the food and beverage industry to produce higher quality, more sustainable, and improved nutritious food.
In TMIC, we use cutting-edge technologies and equipment to provide analytical services that are assisting the food and beverage industry to produce higher quality, more sustainable, and improved nutritious food.
Harynuk node’s work in separations and chemometrics supports research in diverse fields including plant, food and beverages, multiomics studies, etc.