Foodomics with GCxGC-TOFMS and NMR
In TMIC, we use cutting-edge technologies and equipment to provide analytical services that are assisting the food and beverage industry to produce higher quality, more sustainable, and improved nutritious food.
In TMIC, we use cutting-edge technologies and equipment to provide analytical services that are assisting the food and beverage industry to produce higher quality, more sustainable, and improved nutritious food.
Gas chromatography (GC) is a popular tool for metabolomics research. For discovery work in the areas of volatile and semi-volatile analysis.
Congratulations to Dr. Wishart! His metabolomics research spans many areas including biomarker discovery, technology development & informatics.
This March, in honour of International Women’s Day, MetaboNews highlighted the MetaboInterview with this young and active woman in science, Dr. Sastia Putri from Osaka University.
Harynuk node’s work in separations and chemometrics supports research in diverse fields including plant, food and beverages, multiomics studies, etc.