#food

Foodomics with GCxGC-TOFMS and NMR

In TMIC, we use cutting-edge technologies and equipment to provide analytical services that are assisting the food and beverage industry to produce higher quality, more sustainable, and improved nutritious food.

MetaboNews March Issue: Sastia Putri

This March, in honour of International Women’s Day, MetaboNews highlighted the MetaboInterview with this young and active woman in science, Dr. Sastia Putri from Osaka University.

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